Baked bliss

Feb. 4th, 2004 07:15 pm
mishaday: (Default)
[personal profile] mishaday
Dropped by the grocery store on the way home. Sourdough baguette and Alouette. Ah, bliss.

At the very least, it'll tide me over until dinner's ready.

Bliss, bliss, nectar and aphrodisia....

Date: 2004-02-05 06:45 am (UTC)
From: [identity profile] shrewreader.livejournal.com
I knew I liked you. *Grins* Alouette and baguette's one of my favorites, too -- particularly sourdough. Art thou a crunchy fan, as opposed to squishy?

--Shrewkate

Re: Bliss, bliss, nectar and aphrodisia....

Date: 2004-02-05 07:51 am (UTC)
From: [identity profile] unmisha.livejournal.com
When I was a wee thing, picnics consisted of sourdough, alouette, salami, cheddar cheese and grapes.

Crunchy or soft? Well - it depends. Bread for toast and sandwiches should be soft, but a good baguette is always crunchy.

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